Recipe: Delicious Chinese hot & spicy soup

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Ingredients of Chinese hot & spicy soup

  1. Prepare of black fungus.
  2. It’s of bean curd.
  3. It’s of chilli.
  4. You need of mushroom.
  5. You need of preserved veggie.
  6. You need of spring onion.
  7. Prepare of Chinese cabbage.
  8. Prepare of Chinese rice wine vinegar.
  9. You need of chicken stock powder.
  10. Prepare of sugar.
  11. It’s of water/soup.
  12. Prepare of corn starch.

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Chinese hot & spicy soup step by step

  1. sliced all ingredients set aside.
  2. boil water add in all ingredients cook throughly.

They have hot, elegant bodies and delicate appearance. Chinese hot pot (huoguo, fire pot, or steam boat) is a social meal of fresh vegetables, thin-cut meats It has a long history as a popular way to share a meal and conversation. Chinese hot mustard is a popular condiment served with Chinese appetizers. The spiciness comes from the mustard seeds themselves. Chinese Hot Pot is a much celebrated delicacy; it's served on Chinese New Year's eve as family members gather around the dining table for a scrumptious, hearty and homey meal.

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